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Sapor et Odor
Categoriae Productorum
Producta Insignia
Difurfuryl Sulfidum (CAS 13678-67-6) | FEMA 3238 | Ingrediens Saporis Cibi

Difurfuryl Sulfidum (CAS 13678-67-6) |...
2,3-Dimethylpyrazinum (CAS 5910-89-4) - Ingrediens Saporis Altae Puritatis & FEMA 3271 | Provisor

2,3-Dimethylpyrazinum (CAS 5910-89-4) ...
Tetrahydrothiophen-3-onum (CAS 1003-04-9) | Sapor et Intermedium Pharmaceuticum Gradus Cibi FEMA 3266

Tetrahydrothiophen-3-onum (CAS 1003-04...
Acetylpyridinum 2-Cibus Gradus (CAS 1122-62-9, FEMA 3251) ad Sapores et Intermedia Pharmaceutica

Acetylpyridinum Gradus Cibi II (CAS 1122...
Acetylpyrazinum 2-gradus cibarius (CAS 22047-25-2, FEMA 3126) ad sapores et usus pharmaceuticos

Acetylpyrazinum Gradus 2 Cibi (CAS 2204...
Acidum thiodiglycolicum 99%min CAS NO.123-93-3 Acidum 2,2-mercaptodiaceticum In industriis cibariis et pharmaceuticis adhibitum

Acidum thiodiglycolicum 99% min. CAS NO. 123...
Sapores et Odores - Fema 3062 2-Thienylthiol/Thiophene-2-Thiol CAS NO. 7774-74-5 ex RUNLONG

Sapores et Odores - Fema 3062 2-T...
Sapores et Odores - Tetrahydrothiophen-3-onum CAS No. 1003-04-9 FEMA 3266 ut aromata cibaria adhibita.

Sapores et Odores - Tetrahydrothio...
Augmentatores Saporum Cibariorum - 4,5-Dimethylthiazolum ad Sapores et Odores CAS NO. 3581-91-7 Fema 3274

Augmentatores Saporum Ciborum - 4,5-Dimethyl...
Augmentatores Saporum Ciborum-Aromatum Ciborum Fema 3328 2-Acetylthiazolum CAS 24295-03-2 2-Acetylthiazolum 99%

Augmentatores Saporum Ciborum - Aroma Ciborum Fem...
0102III0405

Sapor et Odor

Fabricator suppeditat 2-Methoxy-4-methylphenolum [93-51-6] FEMA 2671Fabricator suppeditat 2-Methoxy-4-methylphenolum [93-51-6] FEMA 2671
01

Fabricator suppeditat 2-Methoxy-4-methylphenolum [93-51-6] FEMA 2671

VIII Kalendas Septembres MMXXIV
Codex Producti: RL9003 Odor: Liquamen soiae, aroma fumosum, lignum dulce Ambitus Applicabilis: Liquor, thus p...
Inquisitio
Detalium
Additivum Saporis Cibi 99% Puritatis 4-Ethyl-2-Methoxyphenol CAS 2785-89-9 FEMA 2436Additivum Saporis Cibi 99% Puritatis 4-Ethyl-2-Methoxyphenol CAS 2785-89-9 FEMA 2436
02

Additivum Saporis Cibi 99% Puritatis 4-Ethyl-2-Methoxyphenol CAS 2785-89-9 FEMA 2436

VIII Kalendas Septembres MMXXIV
Numerus Producti: RL9004 Odor: Salsa, sapor barbecue Ambitus Applicabilis: Lardum, aromata, tabacum, etc....
Inquisitio
Detalium
Furfuryl Thiopropionas/Acidum Thiopropionicum S-Furfuryl Ester CAS 59020-85-8 Cibus Coctus et Carnis Sapor AcrisFurfuryl Thiopropionas/Acidum Thiopropionicum S-Furfuryl Ester CAS 59020-85-8 Cibus Coctus et Carnis Sapor Acris
III

Furfuryl Thiopropionas/Acidum Thiopropionicum S-Furfuryl Ester CAS 59020-85-8 Cibus Coctus et Carnis Sapor Acris

VIII Kalendas Septembres MMXXIV
Codex Producti: RL7039 Aroma: Aroma coffei, aroma cepae, aroma allii Ambitus Applicabilis: Potus, ba...
Inquisitio
Detalium
3-Mercapto-2-Methylpenta-1-olum CAS 227456-27-1 ut Compositum Aromatizans FEMA 39963-Mercapto-2-Methylpenta-1-olum CAS 227456-27-1 ut Compositum Aromatizans FEMA 3996
04

3-Mercapto-2-Methylpenta-1-olum CAS 227456-27-1 ut Compositum Aromatizans FEMA 3996

VIII Kalendas Septembres MMXXIV
Codex Producta: RL9005 Odor: Odor cepae similis Ambitus Applicabilis: Cepa, allium, carnes producta, etc....
Inquisitio
Detalium
Essentia et Aromata Acidum 4-Methylotanoicum CAS 54947-74-9 FEMA 3575Essentia et Aromata Acidum 4-Methylotanoicum CAS 54947-74-9 FEMA 3575
05

Essentia et Aromata Acidum 4-Methylotanoicum CAS 54947-74-9 FEMA 3575

VIII Kalendas Septembres MMXXIV
Numerus Producti: RL9007 Odor: Sapor Agni, Sapor Adipis Agni Ambitus Applicabilis: Lacticinia, Caseus, ...
Inquisitio
Detalium
Odoramentum Syntheticum 4-Methoxybenzaldehydum CAS 123-11-5 FEMA 2670Odoramentum Syntheticum 4-Methoxybenzaldehydum CAS 123-11-5 FEMA 2670
VI

Odoramentum Syntheticum 4-Methoxybenzaldehydum CAS 123-11-5 FEMA 2670

XIV Kalendas Septembres MMXXIV
Densitas: 1.121 Punctum ebullitionis: 248-249 ºC Punctum fusionis: -1 °C Formula molecularis: C8H8...
Inquisitio
Detalium
Condimenta Edibilia CAS NO.713-95-1 δ-Dodecalactone Fema No. 2401Condimenta Edibilia CAS NO.713-95-1 δ-Dodecalactone Fema No. 2401
VII

Condimenta Edibilia CAS NO.713-95-1 δ-Dodecalactone Fema No. 2401

XIV Kalendas Septembres MMXXIV
Densitas: 0.9±0.1 g/cm3 Punctum Ebullitionis:: 295.2±8.0 °C ad 760 mmHg Punctum Liquefactionis...
Inquisitio
Detalium
Sapores Ciborum 5-Decanolidum CAS NO.705-86-2 FEMA 2361Sapores Ciborum 5-Decanolidum CAS NO.705-86-2 FEMA 2361
VIII

Sapores Ciborum 5-Decanolidum CAS NO.705-86-2 FEMA 2361

XIII Kalendas Septembres MMXXIV
Densitas: 0.9±0.1 g/cm3 Punctum ebullitionis: 267.2±8.0 °C ad 760 mmHg Punctum fusionis:...
Inquisitio
Detalium
PrimusPraecedensXIIIXIVXVXVIXVIIDeindeUltimusSumma XVIII