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Mndandanda wa Pyridine
Kukoma ndi Kununkhira kwa Chakudya 3-Acetylpyridine CAS 350-03-8 FEMA 3424
Khodi Yamalonda: RL6002
Fungo: Ndudu, kukoma kwa caramel
Gawo Loyenera: Kuwotcha, mkaka, nyama, fodya, ndi zina zotero.
Mlingo Woyenera (PPm): 2-3
FEMA: 3424
Khodi Yokhazikika Yadziko Lonse: S0779
Nambala ya CAS: 350-03-8
Fomula yopangira kapangidwe kake:
Chitsanzo cha Masheya ndi chaulere ndipo chikupezeka
Dzina la mankhwala: 3-acetylpyridine
2-Mawu ofanana: 3-ActylPyridine; Methyl 3-pyridyl ketone; Methyl (3-pyridyl) methanone; Ethanone,1-(3-pyridinyl); 1-pyridin-3-ylethanone
Kulemera kwa maselo: C7H7NO
Maonekedwe: madzi opanda mtundu kapena achikasu owala
Kukhazikika: Poizoni, kuyabwa, kovulaza mukamwedwa kapena kukhudza khungu.
Mafotokozedwe a 3-acetylpyridine
| Maonekedwe | madzi opanda mtundu kapena achikasu owala | Tsatirani |
| Chiyero (≥w%) | 97 | 99.82 |
| Fungo labwino | Fungo la Popcorn, Fungo la Fodya | Tsatirani |
| (20℃) Kuchulukana kwachibale | 1.080-1.085 | 1.0839 |
| (20℃) Chizindikiro Chowunikira | 1.5200-1.5300 | 1.5233 |
| Muyezo Waukulu | GB 29938-2020 | |
| NAMBALA YA MBONI. | 1122-62-9 | |
| FEMA NO. | 3251 | |
Kugwiritsa Ntchito 3-acetylpyridine
1. Amagwiritsidwa ntchito ngati gawo la mankhwala a Risedronate sodium pochiza matenda a osteoporosis.
2. Zokometsera. Amagwiritsidwa ntchito makamaka popangira kukoma kwa popcorn, mtedza, nyama ndi fodya.
3. Risedronate sodium wapakati.
Ubwino wa 3-acetylpyridine
1.Kuyera kwakukulu 99.0% mphindi
2. Gwiritsani ntchito mitundu yosiyanasiyana ya kukoma.
3. Tili ndi satifiketi ya ISO 9001, ISO 14001 ndi ISO22000, Tilinso ndi satifiketi ya HACCP, tili ndi satifiketi ya Halal ndi kosher ya chinthu ichi.
5. Tili ndi mphamvu zambiri, choncho nthawi zambiri timakhala ndi nthawi yofulumira yoperekera zinthu.
6. Tikhoza kupereka chitsanzo chaulere cha 10g-50g pa mayeso anu a labu. Nthawi zambiri timatumiza chitsanzocho ndi anthu ochokera kumayiko ena monga DHL kapena Fedex. Ndi chachangu komanso chosavuta kugwiritsa ntchito.
Kupaka kwa 3-acetylpyridine
1. Kulongedza kwa chitsanzo ndi 20g/30g/50g pa botolo lililonse.
2. Kulongedza kochepa ndi 1kg /5kg /10 kg pa botolo lililonse.
3.25 kg pa ng'oma (ng'oma yapulasitiki yamtundu wa chakudya, yopanda pulasitiki, lipoti la satifiketi la chipani chachitatu)
Kupaka zinthu kumatha kusinthidwa malinga ndi zosowa za makasitomala
Zosungiramo za 3-acetylpyridine
Sungani zolongedza zotsekedwa, sungani pamalo opumira mpweya, ouma, komanso amdima kutentha kwabwinobwino, kutentha kochepera 10 ℃ kudzakhala bwino kusungirako. Kusungirako kuyenera kukhala kutali ndi zinthu zopangitsa kuti zinthu ziwonongeke.