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Mndandanda wa ma sulfide
Zonunkhira ndi Zonunkhira Dimethyl Disulfide CAS 624-92-0 yokhala ndi dzina lakuti DMDS FEMA 3536
Khodi Yamalonda: RL7004
Fungo: Fungo lofanana ndi la anyezi
Gawo Loyenera: Supu, zonunkhira, zinthu za nyama, ndi zina zotero.
Mlingo Woyenera (PPm): 0.1-2
FEMA: 3536
Khodi Yokhazikika Yadziko Lonse: S0694
Nambala ya CAS: 624-92-0
Fomula yopangira kapangidwe kake:
Chitsanzo cha Masheya ndi chaulere ndipo chikupezeka
Dzina la mankhwala: Dimethyl disulfide
Mawu ofanana: Dimethyldisulfide; Dimethyl disulfide; Dimethyl disulfide; Methyl disulfide; DMDS
Fomula：C2H6S2
Kulemera kwa maselo：94.199
zofunikira
| Maonekedwe | Madzi achikasu mpaka achikasu chopepuka | Tsatirani |
| Chiyero (≥w%) | 97.0 | 99.60 |
| Fungo labwino | Fungo la Anyezi | Tsatirani |
| Kuchulukana kwachibale (20℃) | 1.058-1.065 | 1.0590 |
| Chizindikiro Chowunikira (20℃) | 1.522-1.527 | 1.5234 |
| Muyezo Waukulu | GB 29964-2013 | |
| NAMBALA YA MBONI. | 624-92-0 | |
| FEMA NO. | 3536 | |
| Moyo wa Shelufu | Chaka chimodzi chifukwa cha phukusi losatsegulidwa | |
Kagwiritsidwe Ntchito
1. Dimethyl disulfide imagwiritsidwa ntchito ngati kukoma kwa tsiku ndi tsiku
2. Monga chosungunulira ndi chophera tizilombo,
3. Ndi chinthu chachikulu chomwe chimapezeka mu methyl sulfonyl chloride ndi methyl sulfonic acid.
Ubwino
1. Kuyera kwambiri, Kuchuluka kwa zinthu, fungo loyera.
2.OEM/ODM ikupezeka
3. Mphamvu yayikulu, ukadaulo wapamwamba, Zogulitsa sizili ndi mapulasitiki.
4. Tikhoza kupereka chitsanzo chaulere cha 10g-50g pa mayeso anu a labu.
5. Fakitale yathu yadutsa ISO 9001, ISO 14001, ISO 22000 system satifiketi; Zikalata za HALAL, KOSHER, FCC ndi FDA zilipo. Tikhoza kupatsa makasitomala mitengo yabwino, ndipo kupezeka kwake kuli kokhazikika.
6. Tidakhazikitsidwa mu 2004, 10% ya ogwira ntchito ali ndi zaka zoposa 10 pantchito, oposa 60% ya ogwira ntchito ali ndi zaka zoposa 5 pantchito, kuti akupatseni ntchito zokhazikika komanso zaukadaulo.
7. Fakitale yathu ili ndi malo osungiramo katundu pafupi ndi madoko kuti katundu atumizidwe mwachangu.
8. Ili mu dongosolo la dziko lonse la kupanga mafakitale, yokhala ndi zida zonse zotetezera chilengedwe komanso mphamvu yokhazikika yopangira.
kulongedza
1. Kulongedza kwa chitsanzo ndi 20g/30g/50g pa botolo lililonse
2. Kulongedza kochepa ndi 1kg pa botolo
3. 5kg pa botolo lililonse kapena 10 kg pa botolo lililonse.
4. 25 kg pa ng'oma ya pulasitiki
Kupaka zinthu kumatha kusinthidwa malinga ndi zosowa za makasitomala
Sungani pamalo ozizira (bwino kuposa 2-8℃) mu chidebe chotsekedwa kutali ndi kuwala komanso m'nyumba yosungiramo zinthu zolowa mpweya. Nthawi yosungiramo zinthu ndi miyezi 18.