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Essence ndi Fungo la Lemonol / Geraniol CAS 106-24-1 FEMA 2507
Kachulukidwe：0.9±0.1 g/cm3
Malo Owira: 229.5±0.0°C pa 760 mmHg
Malo Osungunuka: -15 °C
Fomula ya Maselo: C10H18CHONSE
Kulemera kwa Maselo: 154.249
Malo Owala:: 76.7±0.0°C
Kuchuluka kwa nthunzi: 5.31 (poyerekeza ndi mpweya)
Kupanikizika kwa nthunzi: 0.0±1.0 mmHg pa 25°C
Mndandanda wa Kusinthasintha: 1.471
Mkhalidwe wosungira: 2-8°C
Kukhazikika Kokhazikika: Koyaka. Kosagwirizana ndi zinthu zamphamvu zopangitsa kuti zinthu ziume.
Fomula yopangira kapangidwe kake:
Chitsanzo cha Masheya ndi chaulere ndipo chikupezeka
Dzina la mankhwala: geraniol
Mafanizo ofanana:
NDIMU; FEMA 2507; (E)-3,7-Dimethyl-2,6-octadien-1-ol; 2,6-Octadiene, 2,7-dimethyl-; 2,7-Dimethyl-2,6-octadiene; 3,7-dimethylocta-2,6-dien-1-ol; 2,7-dimethylocta-2,6-diene; (2E)-3,7-dimethylocta-2,6-dien-1-ol; trans-3,7-Dimethyl-2,6-octadien-1-ol
Mafanizo ofanana:
NDIMU; FEMA 2507; (E)-3,7-Dimethyl-2,6-octadien-1-ol; 2,6-Octadiene, 2,7-dimethyl-; 2,7-Dimethyl-2,6-octadiene; 3,7-dimethylocta-2,6-dien-1-ol; 2,7-dimethylocta-2,6-diene; (2E)-3,7-dimethylocta-2,6-dien-1-ol; trans-3,7-Dimethyl-2,6-octadien-1-ol
Mafotokozedwe a Geraniol
Maonekedwe | Madzi okhuthala, opanda utoto mpaka achikasu chopepuka | Tsatirani |
Chiyero (≥w%) | 98 | 99 |
NAMBALA YA MBONI. | 106-24-1 | |
Kugwiritsa ntchito geraniol
1. Kusamalira khungu: geranyl ili ndi mphamvu zotsutsana ndi kutupa, zotsutsana ndi pruritic, bactericidal, komanso zowongolera khungu komanso zotsutsana ndi ma antioxidants, chifukwa chake imagwiritsidwa ntchito kwambiri pazinthu zosamalira khungu kuti ichepetse kutulutsa mafuta, kukonza khungu, komanso kupewa kuwonongeka kwa ma free radicals pakhungu, kuti ithandize kukhala ndi thanzi la khungu.
2.zodzola: geranyl ndi chinthu chofatsa, chomwe chimagwiritsidwa ntchito popanga zodzoladzola, bola ngati mugwiritsa ntchito mowa wa geranyl wovomerezeka nthawi zonse, kapena ngati simuli ndi vuto la ziwengo ku geranyl, sichingayambitse kuyabwa pakhungu, kugwiritsa ntchito moyenera kungathandizenso kubwezeretsa chinyezi pakhungu, kuchita nawo gawo pakunyowetsa khungu komanso kupewa kukhuthala kwa khungu, komanso kupewa kukalamba kwa khungu.
3. Mankhwala: geranyl ili ndi mphamvu yoletsa mabakiteriya, ingagwiritsidwe ntchito ngati mankhwala olembedwa ndi dokotala, imaletsa ntchito ya staphylococcus aureus kapena mabakiteriya ena a typhoid, ili ndi mphamvu yabwino yoletsa mabakiteriya komanso yoletsa kutupa.
2.zodzola: geranyl ndi chinthu chofatsa, chomwe chimagwiritsidwa ntchito popanga zodzoladzola, bola ngati mugwiritsa ntchito mowa wa geranyl wovomerezeka nthawi zonse, kapena ngati simuli ndi vuto la ziwengo ku geranyl, sichingayambitse kuyabwa pakhungu, kugwiritsa ntchito moyenera kungathandizenso kubwezeretsa chinyezi pakhungu, kuchita nawo gawo pakunyowetsa khungu komanso kupewa kukhuthala kwa khungu, komanso kupewa kukalamba kwa khungu.
3. Mankhwala: geranyl ili ndi mphamvu yoletsa mabakiteriya, ingagwiritsidwe ntchito ngati mankhwala olembedwa ndi dokotala, imaletsa ntchito ya staphylococcus aureus kapena mabakiteriya ena a typhoid, ili ndi mphamvu yabwino yoletsa mabakiteriya komanso yoletsa kutupa.
Ubwino wa Geraniol
1.Kuyera kwakukulu 99.0% mphindi
2. Gwiritsani ntchito mitundu yosiyanasiyana ya kukoma.
3. Tili ndi satifiketi ya ISO 9001, ISO 14001 ndi ISO22000, Tilinso ndi satifiketi ya HACCP, tili ndi satifiketi ya Halal ndi kosher ya chinthu ichi.
5. Tili ndi mphamvu zambiri, choncho nthawi zambiri timakhala ndi nthawi yofulumira yoperekera zinthu.
6. Tikhoza kupereka chitsanzo chaulere cha 10g-50g pa mayeso anu a labu. Nthawi zambiri timatumiza chitsanzocho ndi anthu ochokera kumayiko ena monga DHL kapena Fedex. Ndi chachangu komanso chosavuta kugwiritsa ntchito.
2. Gwiritsani ntchito mitundu yosiyanasiyana ya kukoma.
3. Tili ndi satifiketi ya ISO 9001, ISO 14001 ndi ISO22000, Tilinso ndi satifiketi ya HACCP, tili ndi satifiketi ya Halal ndi kosher ya chinthu ichi.
5. Tili ndi mphamvu zambiri, choncho nthawi zambiri timakhala ndi nthawi yofulumira yoperekera zinthu.
6. Tikhoza kupereka chitsanzo chaulere cha 10g-50g pa mayeso anu a labu. Nthawi zambiri timatumiza chitsanzocho ndi anthu ochokera kumayiko ena monga DHL kapena Fedex. Ndi chachangu komanso chosavuta kugwiritsa ntchito.
Kuphatikizika kwa Geraniol
1. Kulongedza kwa chitsanzo ndi 20g/30g/50g pa botolo lililonse.
2. Kulongedza kochepa ndi 1kg /5kg /10 kg pa botolo lililonse.
3.25 kg pa ng'oma (ng'oma yapulasitiki yamtundu wa chakudya, yopanda pulasitiki, lipoti la satifiketi la chipani chachitatu)
Kupaka zinthu kumatha kusinthidwa malinga ndi zosowa za makasitomala
Zosungiramo za Geraniol
Sungani m'nyumba yosungiramo zinthu yozizira, youma, komanso yodutsa mpweya wabwino. Sungani kutali ndi moto ndi kutentha. Sungani kutali ndi dzuwa. Phukusili lili lotsekedwa. Liyenera kusungidwa padera ndi ma acid ndi mankhwala odyedwa, ndipo lisasakanizidwe. Malo osungiramo zinthu ayenera kukhala ndi zinthu zoyenera kuti zisatuluke madzi.