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Mankhwala, mankhwala ophera tizilombo ndi fungo labwino 2-Ethoxyphenol CAS NO.94-71-3
Dzina la malonda: 2-Ethoxyphenol
Dzina la mankhwala: 2-ethoxyphenol | catechol monoethyl ether | 2-hydroxyphenetole
Dzina la Chingerezi: 2-Ethoxyphenol; Guaethol
Fomula ya molekyulu: C8H10O2
Kulemera kwa maselo: 138.16
Nambala ya CAS: 94-71-3
Mawonekedwe: Madzi owoneka bwino opanda mtundu kapena kristalo (kristalo wowoneka bwino wopanda mtundu wosapitirira madigiri 30 Celsius).
Malo osungunuka: 20-25℃
Kapangidwe ka maselo.:
Chitsanzo cha Masheya ndi chaulere ndipo chikupezeka
Mafotokozedwe a 2-Ethoxyphenol:
| Chinthu | Mndandanda | Zotsatira |
| Maonekedwe | Madzi osalala opanda mtundu mpaka achikasu | Tsatirani |
| Chiyero | 98% mphindi | 99% |
| Madzi | 0.1% payokha | Tsatirani |
Kugwiritsa Ntchito 2-Ethoxyphenol
.Sikuti ndi chinthu chofunikira kwambiri pakati pa mankhwala, mankhwala ophera tizilombo ndi fungo, komanso ndi chinthu chofunikira kwambiri popanga ethyl vanillin.
O-ethoxyphenol (Pyrocatechol monoethyl ether), yomwe imadziwikanso kuti 2-ethoxyphenol kapena 2-hydroxypheneether, ndi mankhwala abwino kwambiri omwe amagwiritsidwa ntchito m'njira zosiyanasiyana. Ntchito zake zazikulu ndi izi:
1. Zokometsera zopangidwa: O-ethoxyphenol ndi chinthu chofunikira kwambiri popanga ethyl vananthine, eugenol, sandalwood 803 ndi zonunkhira zina zamtengo wapatali. Kuphatikiza apo, ingagwiritsidwe ntchito popanga zonunkhira zina, monga kuphika zokometsera za apricot, nthochi, chitumbuwa, vwende ndi sitiroberi, zomwe zimagwiritsidwa ntchito kwambiri muzakudya zozizira, mbale ndi makeke.
2. Mankhwala ndi mankhwala ophera tizilombo: o-ethoxyphenol ingagwiritsidwe ntchito ngati zinthu zopangira mankhwala ndi mankhwala ophera tizilombo, ndipo imagwira nawo ntchito yopanga mankhwala ambiri.
3. utoto ndi zinthu zina za mankhwala : O-ethoxyphenol ingagwiritsidwenso ntchito popanga zinthu zina za mankhwala, monga utoto ndi zinthu zina za mankhwala zomwe zili pansi pake.
4. zodzoladzola ndi zonunkhira za fodya: Mu zodzoladzola, o-ethoxyphenol imagwiritsidwa ntchito pokonza zonunkhira za maluwa ngati zonunkhira za mafupa komanso zokhazikika. Kuphatikiza apo, ingagwiritsidwe ntchito popangira zokometsera za fodya.
5. Ntchito zina: O-ethoxyphenol ingagwiritsidwenso ntchito pokonza zofukiza za pan zapakhomo ndi zofukiza za tower, zinthuzi zimatha kupangitsa kuti fungo likhale labwino komanso kuchepetsa kupanga phulusa la zofukiza.
Kapangidwe ka o-ethoxylphenol ndi mankhwala ake ndi awa: kuchuluka kwa 1.09, kusungunuka kwa 20-25°C, kuwira kwa 216-217°C, refractive index ya 1.528-1.53, flash point ya 91°C. Nthawi zambiri imakhala ngati madzi opanda mtundu kapena achikasu chopepuka komanso ngati cholimba choyera kutentha kwa chipinda.
Ubwino wa 2-Ethoxyphenol
1.Kuyera kwakukulu 98.0% mphindi
2. Gwiritsani ntchito mitundu yosiyanasiyana ya kukoma.
3. Tili ndi satifiketi ya ISO 9001, ISO 14001 ndi ISO22000, Tilinso ndi satifiketi ya HACCP, tili ndi satifiketi ya Halal ndi kosher ya chinthu ichi.
5. Tili ndi mphamvu zambiri, choncho nthawi zambiri timakhala ndi nthawi yofulumira yoperekera zinthu.
6. Tikhoza kupereka chitsanzo chaulere cha 10g-50g pa mayeso anu a labu. Nthawi zambiri timatumiza chitsanzocho ndi anthu ochokera kumayiko ena monga DHL kapena Fedex. Ndi chachangu komanso chosavuta kugwiritsa ntchito.
Kuphatikizika kwa 2-Ethoxyphenol
1. Kulongedza kwa chitsanzo ndi 20g/30g/50g pa botolo lililonse.
2. Kulongedza kochepa ndi 1kg /5kg /10 kg pa botolo lililonse.
3.25 kg pa ng'oma (ng'oma yapulasitiki yamtundu wa chakudya, yopanda pulasitiki, lipoti la satifiketi la chipani chachitatu)
4.200KG pa ng'oma iliyonse, ng'oma zinayi zokhala ndi phaleti imodzi.
Kupaka zinthu kumatha kusinthidwa malinga ndi zosowa za makasitomala
Mikhalidwe yosungira 2-Ethoxyphenol
Tsekani pamalo ozizira komanso ouma. Onetsetsani kuti mpweya wabwino uli pamalo ogwirira ntchito. Sungani kutali ndi moto ndipo sungani kutali ndi ma oxidants. Pewani kukhudzana ndi ma oxides. kutali ndi magwero a moto, ndipo osapitirira 60℃.