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Isengezo Sokunambitheka Kokudla esingu-99% Ubumsulwa 4-Ethyl-2-Methoxyphenol CAS 2785-89-9 FEMA 2436
Ikhodi Yomkhiqizo: RL9004
Iphunga: Isosi, ukunambitheka kwe-barbecue
Ububanzi Obusebenzayo: Ibhekoni, izinongo, ugwayi, njll.
Isilinganiso Esiphakanyisiwe (PPm): 0.05-1.2
I-FEMA: 2436
Ikhodi Ejwayelekile Kazwelonke: S0105
Inombolo ye-CAS: 2785-89-9
Ifomula yesakhiwo:
Isampula Yesitoko Imahhala Futhi Iyatholakala
Igama lamakhemikhali: 4-ethylguaiacol
Amagama afanayo: 4-Ethyl-2-methoxyphenol; 2-Methoxy-4-ethylphenol; 4-Ethyl guaiacol
Isisindo sama-molecule: C9H12O2
Ukubukeka: Uketshezi olucacile olungenambala kuya koluphuzi olukhanyayo
Ukuzinza:
1. Ngeke ibole uma isetshenziswa futhi igcinwa ngokuhambisana nemithethonqubo.
2. Kutholakala emaqabungeni kagwayi anongiwe.
3. Kwenzeka ngokwemvelo ekhofini.
Incazelo ye-4-ethylguaiacol
| Ukubukeka | Uketshezi olungenambala kuya konsundu | Ukuvumelana |
| Ubumsulwa (≥w%) | 98.0 | 99.60 |
| Iphunga elimnandi | Inokunambitheka kwesoya sauce kanye nenyama eyosiwe | Ukuvumelana |
| I-GB 29938-2020 | ||
| INOMBOLO YECALA | 2785-89-9 | |
| Inombolo ye-FEMA. | 2436 | |
Ukusetshenziswa kwe-4-ethylguaiacol
1. Isetshenziswa njengesengezo sokudla kanye ne-deodorant
2. I-GB 2760--1996 ichaza ukusetshenziswa okuvunyelwe kwezinongo ezidliwayo.
Inzuzo ye-4-ethylguaiacol
1. Ubumsulwa obuphezulu 99.0% min
2.Sebenzisa ukunambitheka okuhlukahlukene.
3. Sinesitifiketi se-ISO 9001, ISO 14001 kanye ne-ISO22000, Sinesitifiketi se-HACCP, sinesitifiketi se-Halal kanye ne-kosher salo mkhiqizo.
5. Sinamandla amakhulu, ngakho-ke, sivame ukuba nesikhathi sokuhola esisheshayo.
6. Singakunikeza isampula yamahhala engu-10g-50g yokuhlolwa kwakho kwelebhu. Sivame ukuletha isampula ngeposi lamazwe ngamazwe njenge-DHL noma i-Fedex. Kuyashesha futhi kulula.
Ukupakisha kwe-4-ethylguaiacol
1. Ukupakisha isampula kungu-20g/30g/50g ngebhodlela ngalinye.
2. Ukupakisha okuncane kungu-1kg /5kg /10 kg ngebhodlela ngalinye.
3.25 kg ngedrama (idrama yepulasitiki yezinga lokudla, ayinapulasitiki, umbiko wesitifiketi somuntu wesithathu)
Ukupakisha nakho kungenziwa ngezifiso ngokwezidingo zamakhasimende
Izimo zokugcina ze-4-ethylguaiacol
Lo mkhiqizo kufanele uvalwe futhi ugcinwe endaweni epholile, enomoya opholile kude nokukhanya. Isikhathi sokuphelelwa yisikhathi yizinyanga ezingu-18.