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Chinowedzera Kunaka Kwechikafu 99% Kuchena 4-Ethyl-2-Methoxyphenol CAS 2785-89-9 FEMA 2436
Kunhuhwirira uye Kunhuhwirira kwekugadzira
Zvikamu zveZvigadzirwa
Zvigadzirwa Zvakakurumbira
Difurfuryl Sulfide (CAS 13678-67-6) | FEMA 3238 | Chinhu Chinonaka Chekudya

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Chikafu Giredhi 2-Acetylpyrazine (CAS 22047-25-2, FEMA 3126) yekushandiswa kweKunaka uye Mishonga

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99%min Thiodiglycolic acid CAS NO.123-93-3 2,2-Mercaptodiacetic acid inoshandiswa muindasitiri yechikafu nemishonga

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Zvinowedzera Kunaka Kwechikafu-4,5-Dimethylthiazole Yekunaka Nekunhuhwirira CAS NO.3581-91-7 Fema 3274

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Zvinowedzera Kunaka Kwechikafu-Aroma Chikafu Fema 3328 2-Acetylthiazole CAS 24295-03-2 2-Acetyl Thiazole 99%

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01
4-ethylguaiacol CAS 2785-89-9.jpg
2-Methoxy-4-methylphenol.jpg
2-Methoxyphenol.jpg
2-MethoxyphenolGuaiacol.jpg

Chinowedzera Kunaka Kwechikafu 99% Kuchena 4-Ethyl-2-Methoxyphenol CAS 2785-89-9 FEMA 2436

Kodhi Yechigadzirwa: RL9004
Kunhuhwirira: Soso, kuravira kwebhari
Nzvimbo Inoshanda: Bacon, zvinonhuwira, fodya, nezvimwewo.
Chipimo Chinokurudzirwa (PPm): 0.05-1.2
FEMA: 2436
Kodhi Yenyika Yese: S0105
Nhamba yeCAS: 2785-89-9
Fomura yekuvaka:

1 (1).png

    Taura nesu
    ruzivo rwechigadzirwa

    Sampuro Yemasheya Inowanikwa Mahara uye Yemahara

    Zita remakemikari: 4-ethylguaiacol
    Mazwi akafanana: 4-Ethyl-2-methoxyphenol; 2-Methoxy-4-ethylphenol; 4-Ethyl guaiacol
    Kurema kwemamorekuru: C9H12O2
    Chitarisiko: Mvura yakajeka isina ruvara kusvika yeyero yakapfava
    Kugadzikana:
    1. Hazvizoora kana zvikashandiswa uye zvachengetwa zvichienderana nemutemo.
    2. Inowanikwa mumashizha efodya ane flavour.
    3. Zvinoitika zvega mukofi.

    Tsanangudzo ye4-ethylguaiacol

    Chitarisiko

    Mvura isina ruvara kusvika kushava

    Kutevedzera

    Kuchena (≥w%)

    98.0

    99.60

    Kunhuhwirira

    Ine kuravira kwesoya sauce nenyama yakagochwa

    Kutevedzera

    Mutemo weVatungamiriri

    GB 29938-2020

    Nhamba yeNyaya

    2785-89-9

    Nhamba yeFEMA

    2436

    Kushandiswa kwe4-ethylguaiacol

    1. Inoshandiswa sechikafu chinowedzera uye deodorant
    2. GB 2760--1996 inotsanangura kushandiswa kunobvumirwa kwezvinonhuwira zvinodyiwa.
    4-ethylguaiacol41s

    Kubatsira kwe4-ethylguaiacol

    1.Kuchena kwakanyanya 99.0% min
    2.Shandisa zvakasiyana-siyana zvekunaka.
    3. Tine chitupa che ISO 9001, ISO 14001 uye ISO22000, Tinewo chitupa cheHACCP, tine chitupa cheHalal uye kosher chechigadzirwa ichi.
    5. Tine mukana mukuru, saka, tinowanzova nenguva yekukurumidza.
    6. Tinogona kupa 10g-50g yemuenzaniso wemahara wekuyedzwa kwenyu murabhoritari. Tinowanzo tumira sampuli iyi nemakambani ekunze akadai seDHL kana Fedex. Inokurumidza uye iri nyore.

    Kurongedza kwe4-ethylguaiacol

    1. Kurongedza kwemuenzaniso i20g/30g/50g pabhodhoro.
    2. Chikafu chidiki ichi chinorema 1kg /5kg /10 kg pabhodhoro.
    3.25 kg padhiramu (dhiramu repurasitiki remhando yechikafu, risina purasitiki, gwaro retifiketi rebato rechitatu)
    Kurongedza kunogonawo kugadziriswa zvichienderana nezvinodiwa nevatengi
    Mufananidzo wechipiri

    Mamiriro ekuchengetera 4-ethylguaiacol

    Chigadzirwa ichi chinofanira kuvharwa uye kuchengetwa munzvimbo inotonhorera, ine mhepo inofefetera kure nechiedza. Nguva yekushanda kwacho imwedzi gumi nemisere.