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Zvinonhuwira zvinodyiwa Kuravira kweChikafu 2, 3-Diethyl-5-Methylpyrazine CAS 18138-04-0 Fema 3336
Pyrazine series
Zvikamu zveZvigadzirwa
Zvigadzirwa Zvakakurumbira

Zvinonhuwira zvinodyiwa Kuravira kweChikafu 2, 3-Diethyl-5-Methylpyrazine CAS 18138-04-0 Fema 3336

Kodhi Yechigadzirwa: RL1016
Kunhuhwirira: Yakagochwa, Kofi, Hazelnut, Kunhuhwirira kwembatatisi
Nzvimbo Inoshanda: Mbatatisi, nzungu, madomasi, chokoreti, zvigadzirwa zvemukaka, nezvimwewo.
Chipimo Chinokurudzirwa (PPm): 0.1-1
FEMA: 3336
Kodhi Yenyika Yese: S0722
Nhamba yeCAS: 18138- 04-0
Fomura yekuvaka:

Mufananidzo 1.png

    Sampuro Yemasheya Inowanikwa Mahara uye Yemahara

    Zita remakemikari: 2,3-Diethyl-5-methylpyrazine
    Mazwi akafanana: pyrazine, 2,3-diethyl-5-methyl-; 2,3-Diethyl-5-methyl pyrazine
    Kurema kwemasero:C9H14N2
    Chitarisiko: Mvura isina ruvara kusvika yeyero yakapfava
    Kugadzikana: Kugadzikana pasi pekupisa kwakajairika uye kumanikidzwa, dzivisa zvinhu: oxide.
    Mvura isina ruvara kusvika yeyero yakapfava ine hwema hwekofi nemichero. Inonyungudika mumvura asi ine makore, inonyungudika mumafuta uye zvinonyungudutsa, yakasanganiswa muethanol patembiricha yemumba.
    Zvigadzirwa zvechisikigo zvinowanikwa mukofi, hazelnuts, zvigadzirwa zvembatatisi, nezvimwewo.2-Ethyl-3-methylpyrazine96c

    Tsanangudzo ye2,3-Diethyl-5-methylpyrazine

    Chitarisiko

    Mvura isina ruvara kusvika yeyero yakapfava

    Kutevedzera

    Kuchena (≥w%)

    97

    99.10

    Kunhuhwirira

    Kunhuhwirira kwekubika, kofi, hazelnuts, uye mbatatisi

    Kutevedzera

    Mutemo weVatungamiriri

    GB 29938-2020

    Nhamba yeNyaya

    18138-04-0

    Kushandiswa kwe2,3-Diethyl-5-methylpyrazine

    2,3-Diethyl-5-methylpyrazine seEssence uye hwema hunoshandiswa pakofi, nyama, masiwiti, nezvimwewo. Iyo GB 2760-96 inotsanangura kushandiswa kunobvumirwa kwezvinonhuwira pakudya.
    Mufananidzo 3 tsp
    Mufananidzo 4fz1

    Zvigadzirwa zvine chekuita nazvo

    1.Kuchena kwakanyanya 99.0% min
    2. Hapana kurongeka kwakashata
    3. Shandisa zvakasiyana-siyana zvekunakirwa
    4. Tine chitupa cheISO, tine chitupa cheHalal nekosher chechigadzirwa ichi.
    5. Tine mukana mukuru, saka, tinowanzova nenguva yekukurumidza.
    6. Tinogona kupa 10g-50g sampuro yemahara yebvunzo yenyu yerabhoritari.

    Zita rechigadzirwa

    Zvimiro zvechigadzirwa

    Nhamba yeCAS

    2-Acetylpyridine

    Makristaro asina ruvara kusvika eyero

    1122-62-9

    2-Acetylpyrrole

    Kiristaro chena che acicular

    1072-83-9

    2-Acetylthiazole

    Mvura isina ruvara kusvika yero

    24295-03-2

    2-Acetylpyrazine

    Upfu chena

    22047-25-2

    Kubatsira kwe2,3-Diethyl-5-methylpyrazine

    1.Kuchena kwakanyanya 99.0% min
    2. Hapana kurongeka kwakashata
    3. Shandisa zvakasiyana-siyana zvekunakirwa
    4. Tine chitupa cheISO, tine chitupa cheHalal nekosher chechigadzirwa ichi.
    5. Tine mukana mukuru, saka, tinowanzova nenguva yekukurumidza.
    6. Tinogona kupa 10g-50g sampuro yemahara yebvunzo yenyu yerabhoritari.

    Kurongedza kwe2,3-Diethyl-5-methylpyrazine

    1. Kurongedza kwemuenzaniso i20g/30g/50g pabhodhoro.
    2. Chikafu chidiki ichi chinorema 1kg /5kg /10 kg pabhodhoro.
    3.25 kg padhiramu rimwe nerimwe

    Mamiriro ekuchengetera 2,3-Diethyl-5-methylpyrazine

    Chengeta zvinhu zvako zvakavharwa, zvichengeterwe munzvimbo ine mhepo inofefetera, yakaoma, ine rima munzvimbo inodziya, tembiricha iri pasi pe20 ℃ ichave iri nani pakuichengeta.