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Izinongo ezidliwayo i-Fema 2034 i-Allyl Isothiocyanate CAS 57-06-7
Ikhodi Yomkhiqizo: RL 7099
Inombolo ye-CAS: 57-06-7
I-FEMA: 2034
Iphunga: Iphunga elimnandi kakhulu
Isicelo: Kusetshenziswa kuma-mustard, isosi esishisayo, imikhiqizo yenyama, uviniga wokudla okuphulukisiwe
Ifomula yesakhiwo: 
Isampula Yesitoko Imahhala Futhi Iyatholakala
Igama lamakhemikhali: I-Allyl isothiocyanate
Amagama afanayo: i-2-propenyl isothiocyanate; i-3-Isothiocyanato-1-Propene; i-3-isothiocyanatopropene; i-AITC; i-AITK; i-allyl isorhodanide; i-Allyl Isosulfocyanate; i-Allyl isothiocyanate, evinjiwe; uwoyela we-Allyl Mustard
Amagama afanayo: i-2-propenyl isothiocyanate; i-3-Isothiocyanato-1-Propene; i-3-isothiocyanatopropene; i-AITC; i-AITK; i-allyl isorhodanide; i-Allyl Isosulfocyanate; i-Allyl isothiocyanate, evinjiwe; uwoyela we-Allyl Mustard
Imininingwane ye-Allyl isothiocyanate
Ukubukeka | Uketshezi olunamafutha olungenambala noma oluphuzi oluphuzi | Ukuvumelana |
Ubumsulwa (≥w%) | 98 | 99 |
INOMBOLO YECALA | 57-06-7 | |
Ukusetshenziswa kwe-Allyl isothiocyanate
1. Isetshenziswa njenge-anti-irritant kuma-ointments kanye nama-mustard stings, kanye nasekwenziweni kwezinto eziphilayo.
2. Ukulungiselela izithasiselo zokudla, imithi, izibulala-zinambuzane, izikhunta nokunye.
3.GB 2760--1996 ichaza ukusetshenziswa kwezinongo ekudleni okuvunyelwe okwesikhashana. Isetshenziswa kakhulu ukulungisa izinongo kanye nokunambitheka kwesinaphi kwama-pickle, amathini, amasoso, izinongo nokunye.
4. Isetshenziswa kakhulu ekudleni, ngaphezu kwe-mustard yokwenziwa, ingasetshenziswa nasemafutheni ashisayo esoso, inyama (imikhiqizo ecutshungulwe ngenyama), ukudla okuphekiwe ngeviniga kanye nezinye izinongo. Ngokuvamile ungawunciphisi umkhiqizo wokuqala futhi uwusebenzise. Njengokudla okuphekiwe ngeviniga, Ngaphezu kwalokho, ingasetshenziswa njengosizo lokugaya ukudla, umuthi wobuhlungu bamazinyo, umuthi wekhanda, umuthi wokuthuthumela.
2. Ukulungiselela izithasiselo zokudla, imithi, izibulala-zinambuzane, izikhunta nokunye.
3.GB 2760--1996 ichaza ukusetshenziswa kwezinongo ekudleni okuvunyelwe okwesikhashana. Isetshenziswa kakhulu ukulungisa izinongo kanye nokunambitheka kwesinaphi kwama-pickle, amathini, amasoso, izinongo nokunye.
4. Isetshenziswa kakhulu ekudleni, ngaphezu kwe-mustard yokwenziwa, ingasetshenziswa nasemafutheni ashisayo esoso, inyama (imikhiqizo ecutshungulwe ngenyama), ukudla okuphekiwe ngeviniga kanye nezinye izinongo. Ngokuvamile ungawunciphisi umkhiqizo wokuqala futhi uwusebenzise. Njengokudla okuphekiwe ngeviniga, Ngaphezu kwalokho, ingasetshenziswa njengosizo lokugaya ukudla, umuthi wobuhlungu bamazinyo, umuthi wekhanda, umuthi wokuthuthumela.
Inzuzo ye-Allyl isothiocyanate
1. Ubumsulwa obuphezulu 99.0% min
2.Sebenzisa ukunambitheka okuhlukahlukene.
3. Sinesitifiketi se-ISO 9001, ISO 14001 kanye ne-ISO22000, Sinesitifiketi se-HACCP, sinesitifiketi se-Halal kanye ne-kosher salo mkhiqizo.
5. Sinamandla amakhulu, ngakho-ke, sivame ukuba nesikhathi sokuhola esisheshayo.
6. Singakunikeza isampula yamahhala engu-10g-50g yokuhlolwa kwakho kwelebhu. Sivame ukuletha isampula ngeposi lamazwe ngamazwe njenge-DHL noma i-Fedex. Kuyashesha futhi kulula.
2.Sebenzisa ukunambitheka okuhlukahlukene.
3. Sinesitifiketi se-ISO 9001, ISO 14001 kanye ne-ISO22000, Sinesitifiketi se-HACCP, sinesitifiketi se-Halal kanye ne-kosher salo mkhiqizo.
5. Sinamandla amakhulu, ngakho-ke, sivame ukuba nesikhathi sokuhola esisheshayo.
6. Singakunikeza isampula yamahhala engu-10g-50g yokuhlolwa kwakho kwelebhu. Sivame ukuletha isampula ngeposi lamazwe ngamazwe njenge-DHL noma i-Fedex. Kuyashesha futhi kulula.
Ukufakwa kwe-Allyl isothiocyanate
1. Ukupakisha isampula kungu-20g/30g/50g ngebhodlela ngalinye.
2. Ukupakisha okuncane kungu-1kg /5kg /10 kg ngebhodlela ngalinye.
3.25 kg ngedrama (idrama yepulasitiki yezinga lokudla, ayinapulasitiki, umbiko wesitifiketi somuntu wesithathu)
Ukupakisha nakho kungenziwa ngezifiso ngokwezidingo zamakhasimende
Izimo zokugcina ze-Allyl isothiocyanate
Gcina endaweni yokugcina izinto epholile, eyomile, nengenisa umoya kahle. Gcina kude nomlilo nokushisa. Gcina kude nokukhanya kwelanga okuqondile. Iphakethe livaliwe. Kufanele ligcinwe ngokwehlukana nama-asidi namakhemikhali adliwayo, futhi akufanele lixutshwe. Izindawo zokugcina kufanele zifakwe izinto ezifanele ukuvimba ukuvuza.