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Ama-flavour namaphunga ebanga lokudla 1-Octen-3-ol / 1-Okten-3-ol / (R)-1-octen-3-ol CAS NO.3391-86-4 FEMA 2805
Ikhodi Yomkhiqizo: RL9001
Iphunga: Iphunga lamakhowe nemifino
Ububanzi Obusebenzayo: Amakhowe, utamatisi, amazambane, amafutha abalulekile, imikhiqizo yenyama, njll.
Isilinganiso Esiphakanyisiwe (PPm): 0.01-1
I-FEMA: 2805
Ikhodi Ejwayelekile Kazwelonke: S0016
Inombolo ye-CAS: 3391-86-4
Ifomula yesakhiwo:
Isampula Yesitoko Imahhala Futhi Iyatholakala
Igama lekhemikhali: 1-Octen-3-ol
Amagama afanayo: Utshwala lwe-Matsuka; Utshwala lwe-mushroom; I-Octen-3-ol; I-Pentyl vintyl carbinol; I-Pentyl vinyl carbinol; I-Vinyl hexanol; I-Vinyl pentyl carbinol; ; Okthoba-1-en-3-ol; (3S)-Okthoba-1-en-3-ol; (3R)-Okthoba-1-en-3-ol
Ifomula：C8H16O
Isisindo sama-molecule: 128.212
Ukubukeka: Akukho mbala kuya kophuzi okhanyayo, uketshezi olunamafutha
Incazelo ye-1-Octen-3-ol
| Ukubukeka | Uketshezi olunamafutha olungenambala kuya koluphuzi olukhanyayo | Ukuvumelana |
| (≥w%) Ubumsulwa | 96.0 | 99.70 |
| Iphunga elimnandi | Ukunambitheka Kwamakhowe, Iphunga Lamakhambi | Ukuvumelana |
| (25℃/25℃) Ubuningi obuhlobene | 0.833-0.845 | 0.8403 |
| (20℃) Inkomba Yokubukeza | 1.431-1.442 | 1.4326 |
| Izinga Eliphezulu | I-GB 29976-2013 | |
| INOMBOLO YECALA | 3391-86-4 | |
Ukusetshenziswa kwe-1-Octen-3-ol
I-Oct-1-en-3-ol iyi-aromatic fatty acid esebenza njengesithunywa se-lipid esizivuselelayo nesixosha i-oxidizing. I-Oct-1-en-3-ol iyi-molecule ekhombisa izimpawu ezimpendulweni zamaseli ezitshalo, ekusebenzisaneni kwezitshalo nezitshalo, kanye nasekusebenzisaneni kwezitshalo nezitshalo. I-Oct-1-en-3-ol ibangela ukuwohloka kwama-neuron e-dopamine ngokuphazamisa ukucutshungulwa kwe-dopamine.
I-1-Octen-3-ol iyi-aromatic fatty acid engasetshenziswa njengezinongo namaphunga ebanga lokudla.
Inzuzo ye-1-Octen-3-ol
1. Ubumsulwa obuphezulu 99.0% min, Okuqukethwe okuphezulu, iphunga elimsulwa, izimakethe zasekhaya nezangaphandle ezithengiswa kakhulu.
2. Sinesitifiketi se-ISO, sinesitifiketi se-Halal kanye ne-kosher salo mkhiqizo.
3. Umthamo ophezulu, ubuchwepheshe obuthuthukisiwe, bungahlangabezana nezidingo zamakhasimende ezinkulu ze-oda. Ngakho-ke, ngokuvamile banesikhathi sokuhola esisheshayo.
4. Singakunikeza isampula yamahhala engu-10g-50g yokuhlolwa kwakho kwelebhu.
Ukupakisha kwe-1-Octen-3-ol
1. Ukupakisha isampula kungu-20g/30g/50g ngebhodlela ngalinye
2. Ukupakisha okuncane kungu-1kg ngebhodlela ngalinye
3. 5kg ngebhodlela ngalinye noma 10 kg ngebhodlela ngalinye.
4. 25 kg ngedrama yepulasitiki ngayinye
Ukupakisha nakho kungenziwa ngezifiso ngokwezidingo zamakhasimende
Izimo zokugcina ze-1-Octen-3-ol
Gcina ukupakisha kuvaliwe, kugcinwe endaweni enomoya, eyomile, emnyama ekushiseni okuvamile, izinga lokushisa elingaphansi kuka-20℃ lizoba ngcono uma uligcina. Isikhathi sokuphila seshelufu ngokuvamile siyizinyanga ezingu-18.