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Ohereza Imeli
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Uruhererekane rwa Pyrazine
Uburyohe n'impumuro nziza by'ibiribwa 2-Methoxy-3-Methylpyrazine CAS NO.2847-30-5 Fema 3183 2-Methoxy-3 (5 cyangwa 6) -Methylpyrazine
Kode y'igicuruzwa: RL1009
Impumuro: impumuro y'ubunyobwa bukaranze, amande, impumuro y'ubunyobwa
Uburyo bukoreshwa: bombo, ibinyobwa, guteka, ibirungo, nibindi.
Igipimo cyatanzwe (PPm): 1-10
FEMA: 3183
Kode Ngenderwaho y'Igihugu: S0830
Nimero ya CAS: 2847- 30-5
Ifishi y'imiterere:
Icyitegererezo cy'ibicuruzwa ni ubuntu kandi kiraboneka
Izina ry'ubutabire: 2-Methoxy-3-methylpyrazine
Inyito: 2-Methyl-3-methoxypyrazine; 2-Methoxy-3-methyl pyrazine; 2-Methoxy-3(5cyangwa 6)-methylpyrazine
Uburemere bwa molekile：C6H8N2O
Ishusho: Ikinyabutabire kidafite ibara cyangwa umuhondo woroshye
ibipimo
| Isura | Ikiyiko kitagira ibara cyangwa umuhondo woroshye | guhuza |
| Ubuziranenge (≥w%) | 99 | 99.73 |
| Impumuro nziza | Impumuro yokeje ya Filbert, Imbuto y'Apricot, Ubunyobwa, Ibirayi | guhuza |
| Ihame ry'ubuyobozi | GB 29938-2020 | |
| URUBANZA NOMERO | 2847-30-5 | |
| FEMA NO. | 3183 | |
Imikoreshereze
2-Methoxy-3-methylpyrazine ikoreshwa cyane cyane mu gutegura uburyohe bwa hazelnut, almond n'ubunyobwa. Ikoreshwa mu biryo bikonje, bombo, almond, hazelnut, ubunyobwa, ibirayi bikaranze n'inyama. Ishobora no gukoreshwa mu itabi.
Akamaro
1.Ubuziranenge bwinshi 99.0%min
2. Koresha uburyohe butandukanye
3. Uruganda rwacu rwatsinze icyemezo cya sisitemu ya ISO 9001, ISO 14001, ISO 22000; icyemezo cya HALAL, KOSHER, FCC na FDA kirahari. Dushobora guha abakiriya ibiciro byiza, kandi isoko rihoraho.
4. Dufite ubushobozi bwinshi, bityo, akenshi tugira igihe cyo gutangira vuba.
5. Dushobora gutanga icyitegererezo cya 10g-50g ku buntu ku isuzuma ryawe rya laboratwari.
6. Twashinze mu 2004, 10% by'abakozi bafite uburambe bw'imyaka irenga 10 mu kazi, abarenga 60% by'abakozi bafite uburambe bw'imyaka irenga 5 mu kazi, kugira ngo tubahe serivisi zihamye kandi z'umwuga.
gupakira
1. Ipaki y'icyitegererezo ni 20g/30g/50g kuri buri icupa.
2. Ipaki nto ni 1kg /5kg /10 kg kuri buri icupa.
Ibiro 3.25 kuri buri ngoma
Gupakira bishobora kandi guhindurwa hakurikijwe ibyo abakiriya bakeneye
Komeza upfundike neza, ubibike ahantu hafite umwuka, humutse, kandi hijimye mu bushyuhe busanzwe, ubushyuhe buri munsi ya 20 ℃ buzaba bwiza kurushaho mu gihe bibitswe.