kọntaktị

KPỌTỤRỤ OKWU

Leave Your Message
Ihe na-esi ísì ụtọ na ihe na-esi ísì ụtọ - Ngwaahịa tozuru oke 2,3,5-Trimethylpyrazine nwere CAS NO.14667-55-1
Usoro Pyrazine
Ngwaahịa Nkewa
Ngwaahịa Ndị A Mapụtara

Ihe na-esi ísì ụtọ na ihe na-esi ísì ụtọ - Ngwaahịa tozuru oke 2,3,5-Trimethylpyrazine nwere CAS NO.14667-55-1

Koodu Ngwaahịa: RL1006
Isi ísì: Akụ e siri esi, poteto e siri esi,
Oke Ọrụ: Nri E Siri Eme, Akụ, Ngwaahịa Mmiri ara ehi, Anụ, Ụtaba, wdg.
Ọnụọgụ Atụrụ aro (PPm): 1-10
FEMA: 3244
Koodu ọkọlọtọ mba: S0713
Nọmba CAS: 14667-55-1
Usoro nhazi:

hf1.jpg

    Ihe nlele ngwaahịa bụ n'efu ma dị

    Aha kemịkalụ: 2,3,5-trimethylpyrazine
    Aha ndị yiri ya: Trimethyl-pyrazine; Pyrazine, 2,3,5-trimethyl-; 2,3,5-Trimethyl pyrazine; 2,3,5-Trimethyl pyrazine (nke sitere n'okike); 2,3,6-Trimethylpyrazine;
    Ibu molekụla: C7H10N2
    Ọdịdị: Mmiri mmiri na-enweghị agba ruo na odo odo dị nro

    nkọwapụta

    Ọdịdị

    Mmiri mmiri na-enweghị agba ruo na odo odo dị mfe

    Kwekọrịta

    Ịdị ọcha (≥w%)

    98.0

    99.20

    Isi ísì

    Isi Anụ Ehihie, Isi Anụ Ehihie, Isi Filbert, Isi Koko

    Kwekọrịta

    (20℃)

    Njupụta dị n'etiti

    0.960-0.990

    0.9640

    (20℃)

    Ndepụta Na-eme Ka Ihe Na-agbanwe Agbanwe

    1.500-1.509

    1.5043

    Ụkpụrụ Ndị Isi

    GB 1886.292-2016

    Nọmba Ikpe.

    14667-55-1

    Ojiji

    A na-eji 2,3,5-trimethylpyrazine eme ihe dị ka nri ime achịcha, cheese, anụ, na ụtọ ụtaba
    Oke ojiji: FEMA (mg / kg): ihe ọṅụṅụ dị nro 5.0-10; ihe ụtọ 5.0-10; ihe e ji eme achịcha 5.0-10; ọka 2.0; ihe na-esi ísì ụtọ 2.0; ihendori anụ na anụ 2.0; ngwaahịa mmiri ara ehi 1.0; ofe 2.0.
    GB 2760-1996 Iwu maka iji ihe na-esi ísì ụtọ a na-eri nwa oge. A na-ejikarị 2,3,5-trimethylpyrazine eme ihe maka ịkwadebe koko, chocolate na mkpụrụ e ghere eghe na ihe ndị ọzọ dị ụtọ.
    Ọnụọgụ akwadoro (PPm): 1-10ppm
    Mkpụrụ osisi 2-Acetylpyridine

    Uru

    1. Ịdị ọcha dị elu 99.0% nkeji
    2. Enweghị iwu rụrụ arụ
    3. Jiri ọtụtụ uto dị iche iche mee ihe
    4. Anyị nwere asambodo ISO, anyị nwere asambodo Halal na kosher nke ngwaahịa a.
    5. Anyị nwere nnukwu ikike, yabụ, anyị na-enwekarị oge mbuli ngwa ngwa.
    6. Anyị nwere ike inye ihe nlele efu nke 10g-50g maka ule ụlọ nyocha gị.

    mbukota

    1. Ngwugwu ihe nlele ahụ bụ 20g/30g/50g kwa karama.
    2. Ngwugwu nta ahụ bụ 1kg /5kg /10kg kwa karama.
    3.25 kg kwa drum
    Enwere ike ịhazi nkwakọ ngwaahịa dịka mkpa ndị ahịa si dị

    2-methylpyrazineue5

    Ọnọdụ nchekwa

    Debe ngwugwu ahụ n'ime ebe a na-emechi emechi, debe ya n'ebe ikuku na-eku ume, kpọrọ nkụ, na ọchịchịrị n'ọnọdụ okpomọkụ nkịtị, okpomọkụ dị ala karịa 20 ℃ ga-aka mma ịchekwa ya.