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Uthotho lwePyrazine
Iincasa kunye neziqholo -Imveliso evuthiweyo ye-Runlong 2,3,5-Trimethylpyrazinewith CAS NO.14667-55-1
Ikhowudi yeMveliso: RL1006
Ivumba: Amandongomane aqhotsiweyo, Iitapile ezibhakiweyo,
Ububanzi obufanelekileyo: Ukutya okubhakiweyo, amandongomane, iimveliso zobisi, inyama, icuba, njl.
Idosi eCetyisiweyo (PPm): 1-10
I-FEMA: 3244
Ikhowudi eMigangatho yeSizwe: S0713
Inombolo ye-CAS: 14667-55-1
Ifomula yolwakhiwo:
Isampuli yesitokhwe isimahla kwaye iyafumaneka
Igama lekhemikhali: 2,3,5-trimethylpyrazine
Amagama afanayo: iTrimethyl-pyrazine; iPyrazine, 2,3,5-trimethyl-; i2,3,5-Trimethyl pyrazine; i2,3,5-Trimethyl pyrazine (yendalo); i2,3,6-Trimethylpyrazine;
Ubunzima beMolekyuli：C7H10N2
Inkangeleko: Ulwelo olungenambala ukuya kolutyheli olukhanyayo
iinkcukacha
| Inkangeleko | Ulwelo olungenambala ukuya kolutyheli olukhanyayo | Ukuvumelana |
| Ubumsulwa (≥w%) | 98.0 | 99.20 |
| Ivumba elimnandi | Ivumba elithosiweyo, Ivumba leembotyi, Ivumba leFilbert, Ivumba leCocoa | Ukuvumelana |
| (20℃) Uxinano oluhambelanayo | 0.960-0.990 | 0.9640 |
| (20℃) Isalathiso sokuKhangela | 1.500-1.509 | 1.5043 |
| Umgangatho oLawulayo | GB 1886.292-2016 | |
| INOMBOLO YETYALA | 14667-55-1 | |
Ukusetyenziswa
I-2,3,5-trimethylpyrazine isetyenziswa ekubhakeni ukutya, itshizi, inyama, kunye nencasa yecuba
Umda wokusetyenziswa: FEMA (mg / kg): iziselo ezibandayo 5.0-10; iilekese 5.0-10; izinto ezibhakiweyo 5.0-10; iinkozo 2.0; iziqholo 2.0; isosi yenyama nenyama 2.0; iimveliso zobisi 1.0; isuphu 2.0.
GB 2760--1996 Imigaqo yokusetyenziswa kweziqholo ezityiwayo ezivunyelwe okwethutyana. I-2,3,5-trimethylpyrazine isetyenziselwa ikakhulu ukulungisa i-cocoa, itshokolethi kunye neenati eziqhotsiweyo kunye nezinye iincasa.
Idosi ecetyiswayo (PPm): 1-10ppm
Inzuzo
1. Ubunyulu obuphezulu 99.0% min
2. Akukho myalelo ungalunganga
3. Sebenzisa uluhlu olubanzi lweencasa
4. Sinesatifikethi se-ISO, sinesatifikethi seHalal kunye nesekosher sale mveliso.
5. Sinomthamo omkhulu, ngoko ke, sihlala sinexesha elikhawulezayo lokuqalisa.
6. Singakunika isampuli yasimahla ye-10g-50g kuvavanyo lwakho lwelebhu.
ukupakisha
1. Ukupakisha isampuli yi-20g/30g/50g kwibhotile nganye.
2. Ukupakisha okuncinci yi-1kg /5kg /10 kg kwibhotile nganye.
3.25 kg ngedrama nganye
Ukupakisha kungenziwa ngokwezifiso ngokweemfuno zabathengi
Gcina ukupakisha kuvaliwe, kugcinwe kwindawo enomoya, eyomileyo, emnyama kubushushu obuqhelekileyo, ubushushu obungaphantsi kwama-20 ℃ buya kuba ngcono xa bugcinwa.