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MaAldehydes nemaketones akatevedzana
Zvinonhuwira zvinodyiwa- kuchena kwakanyanya 98% min 2,3-hexanedione Fema 2558 CAS NO.3848-24-6
Kodhi yechigadzirwa: RL8012
Kunhuhwirira: ine kunhuhwirira kwakakora
Nzvimbo Inoshanda: Zvinwiwa, chikafu chinotonhora, zvinhu zvakabikwa, zvihwitsi, nezvimwewo.
Chipimo Chinokurudzirwa (PPm): 1-5
FEMA: 2558
Kodhi Yenyika Yese: S0251
Nhamba yeCAS: 3848-24-6
Fomura yekuvaka:
Sampuro Yemasheya Inowanikwa Mahara uye Yemahara
Zita remakemikari: 2,3-hexanedione
Mazwi akafanana: 2,3-Hexanedione; Methyl propyl diketone; hexane-2,3-dione;
Fomura：C6H10O2
Kurema kwemasero: 114.1424
Chitarisiko: Mvura yero ine mafuta
Hunhu hweMakemikoro & Hunhu hweMuviri hwe2,3-hexanedione:
| Kuwanda kwevanhu | 0.9±0.1 g/cm3 |
| Nzvimbo Yokubikira | 125.0±9.0°C pa760 mmHg |
| Nzvimbo Yokunyunguduka | -30 °C |
| Fomura yeMolecular | C6H10O2 |
| Kurema kweMorekuru | 114.142 |
| Poindi yeFlash | 32.8±4.4°C |
| Misa chaiyo | 114.068077 |
| PSA | 34.14 |
| LogP | -0.27 |
| Kuwanda kwemhepo | 3.9 (zvichienzaniswa nemhepo) |
| Kumanikidzwa kwemhepo | 12.4±0.2 mmHg pa25°C |
| Indekisi yeKuramba | 1.406 |
| Mamiriro ekuchengetedza | Nzvimbo yezvinobvira moto |
| Kugadzikana | Yakagadzikana. Inobvira moto. Haiwirirane nematombo akasimba, zvinhu zvinooxidating zvine simba. |
tsanangudzo
| Chitarisiko | Mvura yero ine mafuta | Kutevedzera |
| Kuchena (≥w%) | 93 | 99.31 |
| Kunhuhwirira | Nekunhuhwirira kwekirimu | Kutevedzera |
| (20℃) Kuwanda kwehukama | - | 0.934 |
| (20℃) Index yeRefractive | - | 1.412 |
| Mutemo weVatungamiriri | GB 29938-2020 | |
| Nhamba yeNyaya | 3848-24-6 | |
Kushandiswa
2,3-hexanedione inoshandiswa pakuravira nekunhuhwirira pakati
Inotapira uye ine kirimu, ine mavara anonaka uye ane chizi. Inonyungudika zvishoma mumvura, inonyungudika mupropylene glycol, ethanol nemafuta. Zvigadzirwa zvechisikigo zvinowanikwa mumapichi, huku yakagochwa, nyama yemombe, kofi, soy sauce yakaviriswa, nezvimwewo.
Zvakanakira
1.Kuchena kwakanyanya 99.0% min, Zvemukati zvakawanda.
2. Tine ISO 9001, ISO14001, ISO22000 uye chitupa cheHACCP
3. Kutumirwa kwebatch diki uye kurongedza kunowanikwa
4. Tinogona kupa 10g-50g sampuro yemahara yebvunzo yako yerabhoritari.
5.Anopfuura makore makumi maviri eruzivo rwekugadzira uye anopfuura makore gumi nemashanu eruzivo rwekutengesa kunze kwenyika.
kurongedza
1.25kg padhiramu rimwe nerimwe
2.50 kg padhiramu rimwe nerimwe
3.Kurongedza kunogonawo kugadziriswa zvichienderana nezvinodiwa nevatengi
Chengeta zvinhu zvako zvakavharwa, zvichengetere munzvimbo ine mhepo, yakaoma, ine rima pakupisa kwakajairika.