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Mndandanda wa Pyrazine
Kukoma kwa Fodya- Kukoma kwa Chakudya CAS Nambala 22047-25-2 Acetylpyrazine kapena 2-Acetyl pyrazine
Nambala ya malonda: RL1001
Fungo: kukoma kwa popcorn, kukoma kokazinga
Gawo Loyenera: chakudya chokazinga, mtedza, sesame, nyama, fodya, ndi zina zotero.
Mlingo Woyenera (PPM): 1-5
FEMA: 3126
Khodi Yokhazikika Yadziko Lonse: S0720
Nambala ya CAS: 22047-25-2
Fomula yopangira kapangidwe kake:
Chitsanzo cha Masheya ndi chaulere ndipo chikupezeka
Dzina la mankhwala: Acetylpyrazine
Mawu ofanana: Methyl pyrazinyl ketone; 2-Acetylpyrazine; 2-Acetylpyrazine
Fomula：C6H8N2O
Kulemera kwa maselo: 124.1405
Mawonekedwe: Makhiristo opanda mtundu mpaka achikasu
Mafotokozedwe a 2-Acetylpyrazine
| Chinthu | Muyezo | Zotsatira |
| Maonekedwe | Makristalo opanda mtundu mpaka achikasu | Tsatirani |
| Chiyero (≥w%) | 99.0 | 99.90 |
| Fungo labwino | Ili ndi fungo la chimanga chokoma | Tsatirani |
| Malo Osungunuka | 76.0-78.0 | 76.2 |
| Kusungunuka (25 ℃) | Chitsanzo cha 1g chimasungunuka kwathunthu mu 20ml ya 95% ya ethanol (voliyumu fraction). | Tsatirani |
| Muyezo Waukulu | GB 1886.138-2015 | |
| NAMBALA YA MBONI. | 22047-25-2 | |
| FEMA NO. | 3126 | |
| Moyo wa Shelufu | Chaka chimodzi chifukwa cha phukusi losatsegulidwa | |
Kugwiritsa Ntchito 2-Acetylpyrazine
Acetylpyrazine ndi chosakaniza chokometsera. Ndi ufa wachikasu-bulauni kutentha kwa chipinda. Acetylpyrazine imapezeka muzakudya monga mbewu, mtedza ndi nyama. Imagwiritsidwa ntchito mu mkaka wozizira monga ayisikilimu. 2-acetylpyrazine imagwiritsidwa ntchito ngati chowonjezera pazakudya, chomwe chimagwiritsidwa ntchito kwambiri mu chokoleti ndi zinthu zophikidwa. 2-Acetylpyrazine ili ndi fungo la mtedza, popcorn ndi crust ya buledi. Imagwiritsidwa ntchito ngati kukoma kwa chakudya ndi kukoma kwa fodya, ndipo nthawi zambiri imagwiritsidwa ntchito popanga ndi kukonza sesame, mtedza, nyama, fodya, chakudya chophikidwa ndi zinthu zina.
Acetylpyrazine ingagwiritsidwenso ntchito mumakampani opanga mankhwala ngati gawo lofunikira kwambiri.
Ubwino wa 2-Acetylpyrazine
1. Kuyera kwakukulu 99.9%
2. Kukoma koyera ngati shuga
3. Sitingokhala ndi satifiketi ya ISO yokha, komanso tili ndi satifiketi ya Halal ndi kosher.
4. Palibe dongosolo lolakwika
5. Tili ndi mphamvu zambiri, choncho nthawi zambiri timakhala ndi nthawi yofulumira yoperekera zinthu.
6. Tikhoza kupereka chitsanzo chaulere cha 10g-30g pa mayeso anu a labu.
Kupaka kwa 2-Acetylpyrazine
1. Kulongedza kwa chitsanzo ndi 20g/30g/50g pa thumba kapena botolo lililonse.
2. Kulongedza kochepa ndi 1kg pa thumba lililonse lotsekera.
3.5kg pa kapena 10 kg pa thumba lililonse lotseka la pulasitiki lokhala ndi thumba la aluminiyamu.
4.25 kg pa ng'oma ya ulusi
Kupaka zinthu kumatha kusinthidwa malinga ndi zosowa za makasitomala
Sungani zonyamulazo zitatsekedwa, zosungidwa pamalo opumira mpweya, ouma, amdima kutentha kwabwinobwino, kutentha kochepera 20 ℃ kudzakhala bwino kusungirako.