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Mndandanda wa ma sulfide
![Mafuta a Adyo [8008-99-9].png](https://ecdn6.globalso.com/upload/p/1764/image_product/2024-07/garlic-oil-8008-99-9.png)
Zokometsera ndi Zonunkhiritsa Mafuta a Adyo CAS NO.8008-99-9&8000-78-0
| Kuchulukana | 1.083 g/mL pa 25ºC |
| Malo Owira | 150-208ºC |
| Malo Osungunuka | -85ºC |
| Fomula ya Maselo | C6H10S3 |
| Kulemera kwa Maselo | 178.339 |
| Pophulikira | 47ºC |
| Misa Yeniyeni | 177.994 |
| PSA | 75.9 |
| LogP | 3.388 |
| Mndandanda wa Kusinthasintha | n20/D 1.575 |
Chitsanzo cha Masheya ndi chaulere ndipo chikupezeka
Dzina la mankhwala: Mafuta a Adyo
Mawu ofanana: Mafuta a adyo achilengedwe; Mafuta ofunikira a adyo; Mafuta a adyo; Chotsitsa cha adyo; Diallyl trisulfide
Zopangira: adyo wochotsa
Makhalidwe a njira: Kuchokera ku zinthu zopangira adyo, kudzera mu kuchotsa zinthu zokometsera, ndi mafuta a masamba odyedwa, kudzera mu kusakaniza kwathunthu, kusefa kopangidwa.
Kapangidwe kake: Madzi opaka mafuta opepuka achikasu mpaka achikasu, okhala ndi fungo lapadera la adyo.
Zinthu zake: Kukoma kwa adyo kokhazikika, kwa nthawi yayitali.
zofunikira
| Mtengo wa asidi (KOH) (mg/g) | ≤3.0 |
| Mtengo wa peroxide (g/100g) | ≤0.25 |
| Chinyezi (g/100g) | ≤1.0 |
| Arsenic yonse (As) / (mg/kg) | ≤0.1 |
| (Pb) / (mg/kg) | ≤0.09 |
Kagwiritsidwe Ntchito
1. Zosakaniza za chakudya;
2. Kukoma kwa nyama, zokometsera, mbale zozizira, chakudya chokazinga, chakudya chofufumitsa ndi zakudya zina.
Kagwiritsidwe ntchito ndi mlingo: Onjezani kuchuluka koyenera malinga ndi mawonekedwe a njira yopangira. Kuchuluka kofotokozera: Zakudya za nyama 1% ~ 3%, zokometsera 1% ~ 3%, ndiwo zamasamba ozizira 0.5% ~ 1%, chakudya chokazinga 1% ~ 2%, chakudya chofufumitsa 0.5% ~ 1.5%.
Muyezo wogwiritsira ntchito: GB1886.272-2016
Ubwino
1. Kuyera kwambiri, Kuchuluka kwa zinthu, fungo labwino, titha kupereka Mafuta a Adyo achilengedwe.
2. Tili ndi satifiketi ya ISO, tili ndi satifiketi ya Halal ndi kosher ya chinthu ichi.
3. Mphamvu yayikulu, ukadaulo wapamwamba, Zogulitsa sizili ndi mapulasitiki.
4. Tikhoza kupereka chitsanzo chaulere cha 10g-50g pa mayeso anu a labu.
kulongedza
1. Kulongedza kwa chitsanzo ndi 20g/30g/50g pa botolo lililonse
2. Kulongedza kochepa ndi 1kg pa botolo
3. 5kg pa botolo lililonse kapena 10 kg pa botolo lililonse.
4. 25 kg pa ng'oma ya pulasitiki
Kupaka zinthu kumatha kusinthidwa malinga ndi zosowa za makasitomala
Sungani kutentha kwa chipinda mu chidebe chotsekedwa kutali ndi kuwala komanso m'nyumba yosungiramo zinthu zopumira mpweya. Nthawi yosungiramo zinthu ndi miyezi 18.