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Chikafu chemhando yepamusoro uye chemishonga chepakati Ethyl thioacetate CAS NO.625-60-5 FEMA NO.3282
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Chikafu chemhando yepamusoro uye chemishonga chepakati Ethyl thioacetate CAS NO.625-60-5 FEMA NO.3282

Kodhi Yechigadzirwa: RL7037

Kunhuhwirira: Hanyanisi, kunhuhwirira kwekofi

Nzvimbo Inoshanda: Michero, zvigadzirwa zvenyama, zvinonhuhwirira, zvinonhuwira, nezvimwewo.

Chipimo Chinokurudzirwa (PPm): 0.5-5

FEMA: 3282

Kodhi Yenyika Yese: S0758

Nhamba yeCAS: 625-60-5;59094-77-8

Fomura yekuvaka:

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    Sampuro Yemasheya Inowanikwa Mahara uye Yemahara

    Zita remakemikari: Ethyl thioacetate
    Mazita akafanana: Ethyl ethanethioate; S-ethyl ethanethioate; S-Ethyl thioacetate; Thioacetic acid S-ethyl ester; O-ethyl ethanethioate; S-ethyl ethanethoate; S-ethylthioacetate; Ethanethioic Acid S-Ethyl Ester

    Tsanangudzo yeEthyl thioacetate

    Chinhu

    Zvakajairika

    Mhedzisiro

    Chitarisiko

    Mvura isina ruvara kusvika yeyero yakapfava

     

    Kutevedzera

    Kuchena (≥w%)

    98.0

    99.0

    Kunhuhwirira

    Hanyanisi, kunhuhwirira kwekofi

    Kutevedzera

    Nhamba yeNyaya

    625-60-5;59094-77-8

    Nhamba yeFEMA

    3282

    Kushandiswa kweEthyl thioacetate

    Ethyl thioacetate inonyanya kushandiswa muindasitiri yezvikafu kugadzirisa manakiro echikafu. Pamusoro pezvo, mishonga yethioacetate inoshandiswawo kudzivirira kuchinja kweruvara rwemichero nemiriwo, kunyanya mukurapa mbatatisi, mudzi welotus, yam, eggplant, burtium, lettuce, apuro, peach, pear kana lychee. Nekushandisa mhinduro yethioacetate kunyikwa, kupfapfaidza, kusveta kana kuputira michero nemiriwo, kana kuwedzera zvakananga mishonga yethioacetate muslurry yemichero nemiriwo, muto kana michero nemiriwo, kuchinja kweruvara rwemichero nemiriwo kunogona kudziviswa zvinobudirira, uye kutsva kwayo uye kunaka kwechitarisiko kunogona kuchengetedzwa. Kushandiswa kwemushonga uyu mumunda wekuchengetedza chikafu hakungowedzere hupenyu hwechikafu chete, asiwo kunovandudza kukwikwidzana kwemusika kwechikafu.

    Kubatsira kweEthyl thioacetate

    1.Kuchena kwakanyanya 99.0% min
    2.Shandisa zvakasiyana-siyana zvekunaka.
    3. Tine chitupa che ISO 9001, ISO 14001 uye ISO22000, Tinewo chitupa cheHACCP, tine chitupa cheHalal uye kosher chechigadzirwa ichi.
    5. Tine mukana mukuru, saka, tinowanzova nenguva yekukurumidza.
    6. Tinogona kupa 10g-50g yemuenzaniso wemahara wekuyedzwa kwenyu murabhoritari. Tinowanzo tumira sampuli iyi nemakambani ekunze akadai seDHL kana Fedex. Inokurumidza uye iri nyore.

    Kurongeka kweEthyl thioacetate

    1. Kurongedza kwemuenzaniso i20g/30g/50g pabhodhoro.
    2. Chikafu chidiki ichi chinorema 1kg /5kg /10 kg pabhodhoro.
    3.25 kg padhiramu (dhiramu repurasitiki remhando yechikafu, risina purasitiki, gwaro retifiketi rebato rechitatu)
    Kurongedza kunogonawo kugadziriswa zvichienderana nezvinodiwa nevatengi
    Mufananidzo wechipiri

    Mamiriro ekuchengetera Ethyl thioacetate

    Chengeta mumudziyo usingapindi mhepo munzvimbo inotonhorera, yakaoma. Kuchengetera kunofanira kunge kuri kure nezvinhu zvinoodza ganda.